Baked fries

Baked fries

There’s been a lot of potatoes in my diet lately. That’s because I bought a 5 lb. bag of potatoes during Superbowl weekend when it was really cheap.

Also, a recent post about soaking potatoes in water will make them crispier prompted today’s attempt.

Recipe:
Parsley
Thyme
Salt & Pepper
Butter
Paprika

There’s no amount for the ingredients because I really like coating them with a lot of those herbs, and I think I used about 3-5 tablespoons.

1. Preheat oven to 375F. Cut potatoes, soak in water for about 15 minutes.
2. Dry potatoes with a towel.
3. In a mixing bowl, put in ingredients. Mixed potatoes in in batches.
4. Spread potatoes on baking sheet. Put in oven for about 30 minutes.

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